Welling kitchen and FOH flooring — HACCP compliant
A Welling restaurant needs two floors — one that meets HACCP in the kitchen, one that looks right in the dining room. We fit R11 safety vinyl with welded seams and coved skirting back-of-house, then commercial LVT front-of-house, in the same overnight visit.
What restaurant & café flooring in Welling actually involves
A Welling restaurant needs two floors — one that meets HACCP in the kitchen, one that looks right in the dining room. We fit R11 safety vinyl with welded seams and coved skirting back-of-house, then commercial LVT front-of-house, in the same overnight visit.
Falconwood bungalows often sit on solid concrete — minimal prep, ideal for LVT.
“Fantastic & efficient service from the team — quote was back to me really quick, and best value I could find after phoning around and shopping for weeks on end. Highly recommended.” — Sam Lorkins, verified Google review
- R10/R11-rated safety flooring for kitchens
- Welded seams and coved skirting for HACCP compliance
- Front-of-house LVT that survives spills and chair scrapes
- Overnight fits so the restaurant opens as normal
Before we quote a vinyl job in Welling
- Sheet seams
Sheet vinyl in a typical Welling kitchen is usually a single drop — no seam, no water-ingress risk.
- Subfloor
On older 1930s semis we overlay with ply before laying vinyl so the boards underneath don't telegraph through.
- Coving
For bathrooms we can cove the vinyl up the wall 100mm to seal the floor properly.
Bottom line: a compliant kitchen floor is coved and welded — anything less fails inspection.
Postcodes: DA16 · Routes: the A207 (Bellegrove Road) · Common build: 1930s semis.
Covering East Wickham, Falconwood, Danson.
Relevant finishes for restaurant & café flooring
Restaurant & Café Flooring in Welling — common questions
Yes — hundreds of LVT designs from Karndean, Amtico and Polyflor. We match to your Welling brand and lighting on the visit.
A 100m² restaurant — kitchen safety plus dining LVT — is a Sunday night to Monday morning job. You lose one trading service.
R10 for dry-side prep, R11 for wet zones (pot wash, dish-out, walk-in fridge). Most Welling kitchens end up with both, split by zone.
Yes — environmental health inspectors in DA16 will fail a kitchen without coving. We cove 100mm up the wall as standard on every commercial kitchen fit.